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Lunch

Lunch is served with rice and naan

  • Lunch Monday

    SOUP- Dal Soup ( Freshly ciooked Indian lentils soup)
    STARTER- Aalo Methi Tikki (Golden fried potato cutlets with coriander and Indian cumin and fenugreek leaves)
    Danie do wyboru:
    VEGAN- Chana Masala (Chickpea cooked in onion tomato sauce)
    VEGETARIAN- Paneer Makhni (Indian paneer cooked in butter tomato sauce)
    NON-VEGETARIAN- Butter Chicken (Pieces of grilled Chicken cooked in butter tomato sauce)

  • Lunch Tuesday

    SOUP- Tomato soup (Soup from tomatoes flavoured with herbs and cream)
    STARTER- Vege Cutlet (Patties made with vegetables, coriander leaves, green peas, potatoes and spices)
    Danie do wyboru:
    VEGAN- Mushroom Matar Curry (Pieces of mushroom and green peas cooked with curry sauce and Indian spices)
    VEGETARIAN- Paneer Curry (Pieces of paneer cooked with curry sauce and Indian spices)
    NON-VEGETARIAN- Chicken Curry (Pieces of chicken cooked with curry sauce and Indian spices)

  • Lunch Wednesday

    SOUP- Clear Veg Soup (Clear soup made with fresh mixed vegetables and flavours)
    STARTER- Aalo Bonda (Potato balls flavoured, battered with gram flour and deep fried)
    Danie do wyboru:
    VEGAN- Mix Veg Jalfrezi (Tangy dish made with mix vegetables fresh onion, paprika pieces and curry sauce, flavoured with vinegar and spices.)
    VEGETARIAN- Paneer Jalfrezi (Tangy dish made with paneer, fresh onion, paprika pieces and curry sauce, flavoured with vinegar and spices)
    NON-VEGETARIAN- Chicken Jalfrezi (Tangy dish made with chicken ,fresh onion,paprika pieces and curry sauce, flavoured with vinegar and spices.)

  • Lunch Thursday

    SOUP- Mushroom Soup (Freshly cooked mushroom soup)
    STARTER- Onion Bhajia (Fritters made with onion, gram flour and mix of Indian spices)
    Danie do wyboru:
    VEGAN- Aalo Palak (Pieces of potato served in sauce prepared with spinach and onion tomato gravy and Indian spices)
    VEGETARIAN- Palak Paneer (Pieces of paneer served in sauce prepared with spinach and onion tomato gravy and Indian spices)
    NON-VEGETARIAN- Chicken Palak (Pieces of chicken served in sauce prepared with spinach and onion tomato gravy and Indian spices)

  • Lunch Friday

    SOUP- Mushroom Palak Soup (Freshly cooked soup with mushroom and spinach)
    STARTER- Mix Pakora (Seasonal vegetables flavoured with Indian spices battered in gram flour and fried.)
    Danie do wyboru:
    VEGAN- Tofu Tikka Masala (Pieces oftofu cooked in tikka masala sauce)
    VEGETARIAN- Paneer Tikka Masala (Pieces of grilled chicken cooked in tikka masala sauce)
    NON-VEGETARIAN- Chicken Tikka Masala (Pieces of grilled chicken cooked in tikka masala sauce.)

Soups

  • Tomato soup

    Soup from tomatoes flavoured with herbs and cream

  • Dal soup

    Freshly boiled Indian lentils and vegetables flavoured with spices
  • New

    Mushroom Palak Soup

    Freshly cooked mushroom and spinach soup

  • Chicken soup

    Chicken soup with Indian herbs

  • Mutton soup

    Mutton soup with Indian herbs

  • Hot&Sour Soup Veg

    Hot & Sour soup with selected ingreduents based on soy sauce and lime juice

  • Hot&Sour Soup Kurczak

    Hot & Sour soup with selected ingreduents based on soy sauce and lime juice

Salad

  • Green Salad

    Freshly cut salad vegetables

  • Brinjal & Cheese Salad

    Deep fried eggplant and Indian cottage cheese salad with iceberg lettuce and tomatoes

  • Chicken BBQ Salad

    Salad made with chicken breast pieces, onion, iceberg cucumber, carrot with BBQ dressing
  • Chef recommends

    Chicken Tikka Salad

    Fresh grilled chicken served on salad leaves with cucumber, carrot and dressing

  • Mango Prawn Salad

    Salad made with prawn, avacado, salads with mango dressing with olive

Vegetarian Starter

  • Samosa - 2 szt

    Fried Indian dumplings stuffed with potatoes and peas with Indian spices

  • Onion Bhajia - 6 szt

    Fried Pakoras made with onion and gram flour mixer with some spices

  • Aloo Cutlets - 6 szt

    Golden Fried potato cutlets with coriander and cumin

  • Mix Veg Pakora - 14 szt

    Seasonal vegetables pakora coated in batter of gram flour and deep fried

  • Cheese Rolls - 4 szt

    Rolls stuffed with flavoured cheese fillings

  • Spring Rolls - 8 szt

    Crispy snack stuffed with Asian style stir fired vegetables

  • Paneer Pakora - 6 szt

    Indian cottage cheese battered and deep fried

  • Hara Bhara Kebab - 6 szt

    Paties made with spinach,coriander leaves,green peas, potatoes and spices

  • Papdi Chaat

    Mouth-watering street style snack made with crispy "Papdi", served with yogurt, tamarind sauce and mint sauce

  • Paneer Tikka - 6 szt

    Chunks of cottage cheese marinated with curd and Indian spices roasted in clay oven

Non-Veg Starter

  • Samosa 2 szt.

    Crispy puffs stuffed with potatoes, green peas, Indian spices & ingredient of your choice

  • Chicken Pakora

    Pieces of chicken battered and deep fried

  • Chicken Lollipop 6 szt.

    Chicken wings coated in spice mixed flour and fried

  • Chicken Tikka 6 szt.

    Chicken marinated in spices, yogurt and carom seeds and grilled in tandoor

  • Chicken Methi Malai Tikka 6 szt.

    Pieces of chicken marinated with jogurt, spices, black pepper and roasted in clay oven

  • Chicken Garlic Tikka 6 szt.

    Chicken marinated in gram flour, garlic, spices, yogurt and carom seeds and grilled in tandoor

  • Pahadi Hariyali Chicken Tikka 6 szt.

    Pieces of chicken marinated with a paste made of cilantro & mint and grilled in tandoor

  • Prawn Chilly Garlic Tossed 10 szt.

    Prawn tossed in chilli, garlic and flavored with black pepper

Chef Recommendation

  • Bhuna Gosht

    Chunks of mutton cooked with Indian spices and onion gravy

  • Mutton Rogan Josh

    Mutton rogan josh is the signature dish of the Kashmiri cuisine. the dish is an aromatic mutton curry which is cooked in oil on high flame with onion and tomato based sauce

  • Dal Makhani

    Dal Makhani is a popular North Indian dish where whole black tentils & red kisney beans are slow cooked with spices , butter & cream

  • Egg Curry

    Hard bolied fried and cooked in sauce with Indian spices, onion and tomato

Vegan Delights

  • Dal Tadka

    Yellow and red lentils cooked with Indian spices

  • Aloo Gobhi

    Chunks of potato and cauliflower cooked with onion tomato sauce

  • Aloo Matar

    Chunks of potato and cauliflower cooked with onion tomato sauce

  • Achari Baingan Aalo Masala

    Tangy Semi dry eggplant and potatoes fried and tossed in onion and tomato sauce

  • Mushroom Matar

    Mushrooms and green peas cooked in smooth curry sauce

  • Chana Masala

    Chickpea cooked in an onion and tomato masala

  • Veg Kofta Curry

    Vegetable balls in curry sauce

  • Soya Chaap Curry

    Soy cutlets then stewed in a sauce with tomatoes and onions

Chinese Dishes

  • Chilli Chicken Dry

    Pieces of chicken tossed with garlic and chilli, capsicum and onion

  • Chilli Chicken Dry Curry

    Pieces of chicken tossed with garlic and chilli, capsicum and onion

  • Chilli Paneer Dry

    Pieces of Indian cottage cheese tossed with garlic and chilli, capsicum and onion

  • Chilli Paneer Dry Curry

    Pieces of Indian cottage cheese tossed with garlic and chilli, capsicum and onion

  • Honey Chilli Chicken

    Crispy fried chicken strips, tossed in a spicy, sweet and sour sauce along with honey, capsicum, onion and chillies

  • Fried Rice Chicken

  • Egg Fried Rice

  • Veg Fried Rice

South Indian

  • Idli (4pcs)

    Steamed rice cake served with tomato chutney, coconut chutney, and sambhar

  • Uttapam

    Variety of thick lentil and rice pancake with toppings of onion, tomato, and paprika. Served with coconut chutney, tomato chutney, and sambhar

  • Masala Dosa

    Crispy and thin pancakes made with rice and Urad lentils, stuffed with flavored potato sauteed with onion and green peas. Served with tomato chutney and sambhar

  • Paneer Masala Dosa

    Chrupiące i cienkie naleśniki z ryżem i soczewicą Urid, nadziewane smażone Indyjski ser i z cebulą i zielony groszek. Podawany z chutney z pomidorów, kokosowym chutney oraz ciepłym, pikantnym chutney z pomidor i sambar

  • Cheese Dosa

    Chrupiące i cienkie naleśniki z ryżem i soczewicą Urid, nadziewane z mozzarellą ser. Podawany z chutney z pomidorów, kokosowym chutney oraz ciepłym, pikantnym chutney z pomidor i sambar

  • Plain Dosa

    Chrupiące i cienkie naleśniki z ryżem i soczewicą Urid. Podawany z chutney z pomidorów, kokosowym chutney oraz ciepłym, pikantnym chutney z pomidor i sambar

Main Dishes

  • Patiyala (Chef's Special)

    Delight for food lovers – Two dif erent sauces served in one dish with ingredient of your choice.

  • Butter / Makhni

    A slightly sweet, delicate, creamy, tomato-butter sauce with the addition of cashew nut paste with ingredient of your choice

  • Korma

    Sweet sauce made with cashew nut and cream, flavoured with cardamom with ingredient of your choice

  • Mango

    Scrumptious sweet tangy sauce made with mango pulp base with tomatoes, spices, almond with ingredient of your choice. Finished with creams and coconut.

  • Methi Malai

    Sauce made with cashew nut and onion paste, finished with crushed dried fenugreek leaves, with ingredient of your choice

  • Butter Masala

    Sweet and moderate tangy sauce made with cashew nuts, tomato and onion paste, finished with cream served with ingredient of your choice.

  • Curry

    Classic onion tomato-based curry seasoned with coriander, cumin, nutmeg, pepper, cardamom, cloves, and bay leaves

  • Palak Sauce

    Pieces of the selected ingredient, cooked with spinach and Indian spices

  • Tikka Masala

    Mild spicy sauce made with onion and tomato-based curry, flavoured with spices and fresh cream.

  • Keema Matar

    Sauce made with chopped onion and tomato, flavoured with Indian spice with finely chopped ingredient of you choice

  • Garlic Curry

    Sauce made with the loaded goodness of garlic, onion and papryka with added ingredient of you choice.

  • Ginger Curry

    Pieces of the selected ingredient, cooked in tomato sauce with ginger, paprika, and onion.

  • Kadhai

    Mild spicy sauce made with onion paprika tempered with fennel seeds, coriander seeds, and mustard.

  • Jalfrezi

    Tangy dish made with fresh onion, paprika pieces, and curry sauce, flavoured with vinegar and spices

  • Madras

    Pieces of ingredient of your choice cooked in a South Indian sauce with a fresh spicy green chilli, coconut, onion, and paprika

  • Vindaloo

    Extra spicy curry-based sauce with the hint of vinegar

Breads from the tandoor

Naan bread and kulcha contains milk and egg

  • Plain Naan

    Plain tandoor bread made from refined flour

  • Butter Naan

    Indian flat Bread with butter made from refined flour

  • Garlic Naan

    Indian flat bread with garlic made from refined flour

  • Garlic Olive Naan

    Tandoor bread with garlic olives made from refined flour

  • Garlic Coriander Naan

    Tandoor bread with garlic coriander made from refined flour

  • Amitsari Kulcha

    Indian bread stuffed with ingredient of your choice and spices, roasted in clay oven

  • Paneer Paratha

    Indian bread stuffed with cottage cheese and spices, roasted in clay oven

  • Aloo Paratha

    Indian bread stuffed with cottage potatoes and spices, roasted in clay oven

  • Tandoori Roti

    Indian bread roasted in clay oven

  • Lachha Paratha

    Round flaky multi layered Indian bread roasted in clsy oven

Rice

  • Plain Rice

    Basmati rice

  • Jeera Rice

    Basmati rice fried with cumin seeds

  • Methi Pulao

    Basmati rice fried with fenugreek leaves and cashew nuts

  • Saffron Rice

    Basmati rice fried with butter cream and saffron

  • Lemon Rice

    Basmati rice fried with turmeric mustard seeds and fresh lemon juice

  • Matar Pulao

    Basmati rice fried with green peas

  • Biryani

    Basmati rice steamed with additive of your choice and Indian spices served with raita

Desserts

  • Gulab Jamun (2szt)

    Deep fried milk balls, soaked in sugar cardamom syrup

  • Kulfi (2szt)

  • Gajar Halwa

    Traditional Carrot Pudding made in Indian Style with milk and kardamom

  • Mango Cream

Extra

  • Papadam (2 szt)

  • Raita Cucumber

  • Raita Pineapple

  • Jogurt

    Greek Yogurt

  • Sauce Tamarind

  • Sauce Mint

  • Sauce Spicy Chili Garlic

  • Sauce Ketchup

  • Sauce Sweet Chili

  • Pickle

Momos

  • Steamed Momos Vegetarian 8 pcs.

  • Fried Momos Vegetarian 8 pcs.

  • Chilli Garlic Momos Vegetarian 8 pcs.

  • Tandoori Momos Vegetarian 8 pcs.

  • Steamed Momos Chicken 8 pcs.

  • Fried Momos Chicken 8 pcs.

  • Chilli Garlic Momos Chicken 8 pcs.

  • Tandoori Momos Chicken 8 pcs.

Drinks

  • Lassi Sweet

    Indian drink with yoghurt

  • Lassi Salty

    Indian drink with yoghurt

  • Lassi Mango

    Indian drink with yoghurt

  • Lassi Rose

    Indian drink with yoghurt

  • Juice Mango 220ml

  • Juice Litchi 220ml

  • Juice Guava 220ml

  • Juice Pineapple 220ml

  • Woda niegazowana 500ml

  • Woda gazowana 500ml

  • Woda kokosowa 320ml

  • Ginger Lemon Drink

  • Pepsi 500ml